There is little that refreshes one's spirit into a sense of archaic accomplishment, than making your own zuchinni soup. All of the ingredients are derived from my own backyard! :D

Well that's a lie. I used some dutch broth cubes, and some curry paste as well, since I needed to use that up. But still, as I swig down my second bowl, it not only refreshing, but self-sustaining.

Now to get this year-round gardening down pat…