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  <title>we love being bad cos it sure feels good</title>
  <subtitle>one kiss leads to another</subtitle>
  <author>
    <name>born for a purpose</name>
  </author>
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  <updated>2009-04-01T21:16:57Z</updated>
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    <id>urn:lj:livejournal.com:atom1:_borntolose:160367</id>
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    <title>Recipe: Mint Choc Chip Cupcakes</title>
    <published>2009-04-01T21:16:57Z</published>
    <updated>2009-04-01T21:16:57Z</updated>
    <category term="shake shake shake"/>
    <category term="recipe:mint choc chip cupcakes"/>
    <lj:music>turn the page - the streets</lj:music>
    <content type="html">&lt;br /&gt;I got this recipe somewhere off the internet and changed it up a bit but all the quantities are American measurements and I can never&amp;nbsp;convert them accurately so&amp;nbsp;in cups it stays.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a name="cutid1"&gt;&lt;/a&gt;Makes 18-20 cakes.&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Ingredients&amp;nbsp;&lt;/strong&gt;&lt;br /&gt;&lt;br /&gt;3/4 cup cocoa&lt;br /&gt;1 1/2 cups flour&lt;br /&gt;1 1/2&amp;nbsp; cups sugar&lt;br /&gt;1&amp;nbsp;1/2 tsps baking soda&lt;br /&gt;3/4 tsp baking powder&lt;br /&gt;2 eggs&lt;br /&gt;3/4 cup warm water&lt;br /&gt;3/4 cup milk&lt;br /&gt;1 tsp peppermint essence&lt;br /&gt;1/2 pack of choc chips&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;For Icing&lt;br /&gt;&lt;/strong&gt;&lt;br /&gt;75g Icing Sugar&lt;br /&gt;175g Butter&lt;br /&gt;1 Tsp peppermint essence&lt;br /&gt;&lt;br /&gt;&lt;strong&gt;Method&lt;br /&gt;&lt;br /&gt;&lt;/strong&gt;Mix ingredients - pretty much just chuck them together really and stir for about three minutes, line a cake tin with cake cases and put in a pre-heated oven at&amp;nbsp; gas mark 4 for 20-25 minutes. Put out to cool on a wire rack and ice.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&amp;nbsp;&lt;a name='cutid1-end'&gt;&lt;/a&gt;</content>
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